Mountain House Blueberry Cheese Cake - Bulk 290542

MOUNTAIN HOUSE #10 TIN CANS: 12 Servings (1/2 cup each). Item not available for International Shipment.

One thing that makes this meal so great is the fact the pouch it comes in is your bowl and, once you're done with your meal, trash recepticle all-in-one. Just add the specified amount boiling water, zip lock it closed, let it stand for the required amount of time, then serve. Once you are done with your meal, clean up is easy. No more dishes, just zip it shut and you're all set.

Features of Mountain House Blueberry Cheese Cake - Bulk:

• INGREDIENTS:CHEESECAKE MIX: Cheesecake Powder (sugar, dried baker's cheese skim milk, lactic acid, culture, dried buttermilk, partially hydrogenated palm kernel oil, modified food starch, dextrose, whey, corn syrup solids, sodium phosphate, tetrasodium pyrophosphate, sodium caseinate, lactic acid, salt, sour cream powder, calcium lactate, artificial flavor, glycerol monostearate, maltodextrin, lemon juice solids, yellow no. 5, yellow no. 6, natural flavor, BHA preservative), Vanilla Pudding, (sugar, food starch modified, dextrose, disodium phoshate and tetrasodium pyrophosphate, and contains 2% or less salt, nonfat dry milk, partially hydrogenated soybean oil with BHA preservative, mono and diglycerides with propyl gallate and citric acid preservatives, titanium dioxide for color, natural and atrificial flavors, yellow no. 5, yellow no 6) Whole Milk Powder, and Lecithin. BLUEBERRY TOPPING MIX: Sugar, Freeze Dried Blueberries, Blueberry Powder, Modified Food Starch, Citric Acid, and Corn Oil. GRAHAM CRACKER CRUMBS: Enriched Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, roboflavin, folic acid), Graham Flour, Sugar, Partially Hydrogenated Soybean Oil, Molasses Preserved With Sulfur Dioxide, High Fructose Corn Syrup, Leavening (baking soda, calcium phosphate), and Salt. Contains: Milk, Soy, Wheat